In 100 g (Grams) of Pillsbury, Buttermilk Biscuits, Artificial Flavor, refrigerated dough there is 0 µg of Vitamin A, RAE.

biscuit serving grams (g) kilograms (kg) 100 grams (g) ounce pound

Pillsbury, Buttermilk Biscuits, Artificial Flavor, refrigerated dough

Pillsbury, Buttermilk Biscuits, Artificial Flavor, refrigerated dough is a type of Baked Products. The most significant nutrients in Pillsbury, Buttermilk Biscuits, Artificial Flavor, refrigerated dough are listed below.

Water	39.89 g	39.89	g	39.89%
Energy (calorie)	236 kcal	236	kcal
Energy (joule)	985 kJ	985	kJ
Protein	6.4 g	6.4	g	6.4%
Total lipid (fat)	2.79 g	2.79	g	2.79%
Ash	3.86 g	3.86	g	3.86%
Carbohydrate, by difference	47.07 g	47.07	g	47.07%
Fiber, total dietary	1.6 g	1.6	g	1.6%
Sugars, total	4.46 g	4.46	g	4.46%
Calcium, Ca	23 mg	23	mg	0.02%
Iron, Fe	2.6 mg	2.6	mg
Sodium, Na	854 mg	854	mg	0.85%
Vitamin C, total ascorbic acid	0 mg	0	mg
Vitamin A, RAE	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Fatty acids, total saturated	0.42 g	0.42	g	0.42%
Fatty acids, total trans	0.59 g	0.59	g	0.59%
Cholesterol	0 mg	0	mg

Nutrients in Pillsbury, Buttermilk Biscuits, Artificial Flavor, refrigerated dough